Desirable education and experience:
Proven experience as a Halaal food service assistant or in a similar role
In-depth knowledge of Halaal dietary laws and practices
A passion for creating d
Minimum Requirements:
NQF Level 9 qualification in Human Resources Management or Organisational/Industrial Psychology.
At least 8 to 10 years’ demonstrable experience in all HR functions
Introduction
As a Senior Product Developer in a world-class food retailer, you will champion our customer centric product strategy within our Food Service division, which includes WCafe and Now
Description
The Night Auditor checks front office accounting records for accuracy and on a daily basis summarizes and compiles information for the hotels financial records. The Night Auditor tra
Description:
The Kitchen Sculler is responsible for ensuring that the kitchen is clean, well-maintained and organized at all times. He/she will maintain a proper level of clean inventory w
Description
The Spa Receptionist serves as the first point of contact for clients and guests visiting the spa. This role plays a crucial part in providing exceptional customer service, managing
Description:
The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner. The position is primarily con
Description:
The Kitchen Sculler is responsible for ensuring that the kitchen is clean, well-maintained and organized at all times. He/she will maintain a proper level of clean inventory w
About the job
PURPOSE OF THE JOB:
To develop and execute human capital strategies that align with the bank’s overall goals and objectives. Overseeing all aspects of the employee lifecycle
To ensure product range, product specification, quality, packaging and food safety requirements are adhered to
Minimum Requirements
Food Technologist diploma or post graduate degree, Foo
Education and Experience required:
Working experience in Hospitality Industry is essential
Matric essential
Customer service experience is an advantage
Food and Beverage or Culinary Arts q
KEY FOCUS AREAS
Food and Beverage Service
Welcome guests as they arrive and escort them to their tables.
Present menus and provide detailed information about menu items, including specials
Be part of the REDvolution where as our Creative you are REaDy to:
Lend a helping hand, making sure that every job we undertake is delivered with personality and flair to the highest standards
Description
Develops, implements and evaluates the hotel’s marketing plan, general business plan, marketing and sales strategies to ensure optimum guest satisfaction, sales maximisation an
Responsibilities:
The successful candidate:
Must be capable of lecturing Microbiology, Molecular Biology, Biochemistry or Bioinformatics.
Must demonstrate a strong commitment to excellence
Job Description
Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa’s biggest success stories. From humble beginnings in Durban, Hollywo
Minimum Requirements:
Essential:
Grade 12 / Matric
A minimum of 3 years’ cosmetics or beauty experience within a retail environment
Previous supervision and/management of a staff comp