Laboratory Manager at RCL Foods

Job Description

RCL FOODS is on the hunt to find a Laboratory Manager to join our Consumer Division based in Bronkhorstspruit.

In this role the Laboratory Manager will manage the Laboratory Personnel and Laboratory Operations.

Minimum Requirements:

• National Diploma in Microbiology / B.Sc. Microbiology
• Minimum 3 years relevant experience in Laboratory Management or
• 8 years’ experience in laboratory activities and operation of laboratory equipment

Key Deliverables:

• Responsible for the flow of work
• Scheduling of all related work and processes
• Review analytical report and approve the release document as well as Certificate of Analysis.
• Liaise with the clients on test requirements, result reports and deal with all customer related queries and complaints.
• Generate and implement the Laboratory Standard Operation Procedures.
• Personnel management.
• Identifying training needs in the laboratory.
• Training of laboratory personnel on relevant policies, procedures and methodologies and determining subsequent competency.
• Maintaining Good Laboratory Practice.