Since 1998, the MPC Recruitment Group, a leader in the recruitment industry, has been providing a range of innovative and effective recruitment solutions to a diverse range of companies in South Africa. MPC Recruitment is a multi-award winning generalist recruitment company providing staff from lower level to senior / executive positions across all disciplin...
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Must have at least 8 to 10 years experience in a 5 star Hotel or Fine Dining Establishment
Exposure to a stock Management System
Fluency in Xhosa and/or Afrikaans advantageous.
Responsibilities
Assisting with the management of daily operations in the outlet; maintaining an active presence during peak meal times to interact with guests.
Collaborating with the Executive Chef to develop Food & Beverage concepts, menus, and pricing; ensuring their successful implementation to drive revenue and enhance public relations within the department.
Planning and executing special Food & Beverage events, and contributing to promotional ideas to boost revenue and public relations.
Ensuring the Food & Beverage department is adequately supplied with necessary operating equipment, consumables, staff, and beverages to maintain high service standards; overseeing proper storage and control of stock, and addressing any stock variances by following up and resolving issues.
Ensuring accurate revenue generation and accounting.
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