Laboratory Technician at AVI Limited

Job Specification:

Key Performance Areas:

• Conduct physical and chemical analysis on raw materials, packaging, in-process, and finished products.
• Verify Certificates of Analysis (COA) and ensure compliance with specifications.
• Maintain and calibrate laboratory equipment to meet ISO 17025
• Manage Non-Conformance Reports (NCRs) and ensure effective resolution.
• Perform Good Manufacturing Practice (GMP) audits and support FSSC 22000
• Train Quality Assurance Technicians (QATs) on laboratory procedures and hygiene inspections.
• Participate in process control, troubleshooting quality issues with multidisciplinary teams.

What It Takes to Succeed:

Experience that set you up for success:                       

• Minimum 2 years' experience in FMCG, preferably in the baking and packaging industries.

Qualifications & Certifications that will contribute to your success:

• Diploma in Food Technology or equivalent qualification.

Additional Requirements that will enhance your impact for success:

• Knowledge of ISO 17025, HACCP, GMP, and GLP.
• Experience using SAP and working with AIB (Food Safety) Standards.
• Strong analytical skills, attention to detail, and problem-solving ability.

Closing Date 21 October 2026