Jobs Career Advice Post Job
X

Send this job to a friend

X

Did you notice an error or suspect this job is scam? Tell us.

  • Posted: May 4, 2026
    Deadline: Not specified
    • @gmail.com
    • @yahoo.com
    • @outlook.com
  • At Kontak Recruitment we offer recruitment services for the Johannesburg and Gauteng Region to employers, assisting with the placement and the full recruitment of personnel on all career levels. Kontak Recruitment is a pastel certified recruiter which manages the entire employment and recruitment service on behalf of clients from job spec writing as well ...
    Read more about this company

     

    Butchery Manager

    • A well-established, high-volume retail supermarket environment is seeking an experienced Butchery Manager to take full responsibility for a busy butchery department. This role is suited to a hands-on leader with strong operational and commercial acumen, capable of managing stock, controlling margins, and ensuring consistent product quality. The successful candidate will play a key role in driving profitability while maintaining exceptional standards in hygiene, food safety, and customer service. This position requires an individual who thrives in a fast-paced retail setting and can confidently lead, train, and develop a team of blockmen and butchery staff. A strong understanding of carcass breakdown, yield control, and product presentation is essential, along with the ability to manage pressure and deliver results in a demanding environment.

    Minimum Requirements:

    • Own vehicle with valid drivers license
    • Minimum 3 to 4 years’ butchery experience within a retail and/or wholesale environment
    • Proven management experience within a butchery or similar food production environment
    • Strong knowledge of carcass breakdown, portioning, and yield control
    • Solid understanding of stock control, wastage management, and GP% optimisation
    • Ability to lead and manage a team in a high-pressure, fast-paced environment
    • Strong attention to detail with a focus on quality and presentation
    • Knowledge of food safety, hygiene standards, and compliance requirements

    Duties and Responsibilities:

    • Manage the daily operations of the butchery department within a retail environment
    • Oversee stock levels, ordering, and inventory control to minimise wastage and maximise profitability
    • Monitor and manage GP%, ensuring targets are met through effective cost control and yield management
    • Ensure high standards of product quality, cutting, and presentation at all times
    • Lead, supervise, and develop a team of blockmen and butchery staff
    • Implement and maintain strict hygiene, food safety, and health compliance standards
    • Handle customer queries and ensure excellent service delivery within the department
    • Maintain efficient workflow and productivity in a high-volume environment
    • Drive continuous improvement within the department to enhance operational performance and profitability
       

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to Kontak Recruitment on kontak.catsone.com to apply

    Build your CV for free. Download in different templates.

  • Send your application

    View All Vacancies at Kontak Recruitment Back To Home

Career Advice

View All Career Advice
 

Subscribe to Job Alert

 

Join our happy subscribers

 
 
 
Send your application through

GmailGmail YahoomailYahoomail