Cleaner - Alice at AFMS Group

PRIMARY DUTIES

• General cleaning (where applicable as per site):
• Offices & Office Blocks
• Boardrooms and Conference Centres
• Training Centres
• Smoking Rooms
• Customer Service Centres
• Kitchen, Canteen and Dining Areas
• Passageways
• Toilets and Cloakrooms and Ablution blocks
• Reception areas
• Outside cleaning areas
• Linen Rooms
• Auditoriums
• Waste Management 

SECONDARY DUTIES

The below need to be executed in accordance with the frequency outlined below

• Daily (Vacuum, wash, mop, scrub, polish as required)
• Kitchen: kitchen utensils, equipment, cupboards, and floors
• Kitchen: cloths and towels washed
• Kitchen bins: regularly emptied and refuse bags replaced
• Carpeted and non-carpeted areas (tiled floors, cloakroom floors, ramps, kitchen floors, stairways)
• Furniture/Upholstered Chairs, Couches and Equipment (phones, pictures, computer equipment, etc.)
• Upholstery of chairs: vacuumed
• Tiles and stairs
• Window Sills
• Office doors and door handles (including disinfect)
• Hand rails on stairways: 3 x times daily (including disinfect)
• Hand wash basins and taps
• Toilet seats top and bottom (including disinfect)
• Waste bins: 2 x times daily (including disinfect and fitted with plastic bags)
• Refuse bags, bins, removable items (empty boxes, etc) 

Weekly

• Main entrance windows and doors up to reach height; 3 x times weekly
• Kitchen cupboards: emptied, tidied and washed
• Kitchen Canisters
• Doors: markings to be removed and disinfected
• Door Handles: polished
• Walls and wall tiles: complete wash and disinfect
• Non-Carpeted areas: scrubbed
• Skirting’s & powers skirting’s (including disinfect) 

Monthly

• Couches and chairs upholstered with leather

Daily spot cleaning

• Carpets as required
• Walls up to reach height (including disinfect)
• Hand wash basins
• Cloakrooms: 3 x times daily (replenish all toiletry items)
• Reception areas: 2 x times daily
• Emergency Exits: 2 x daily (kept free of obstacles)

General Duties:

• Kitchen: Food and beverage to be delivered as required
• Kitchen to be locked after hours
• Ensure Health & Safety principals strictly adhered to:
• Protective clothing to be worn as per applicable Health & Safety guidelines
• Application of cleaning materials to be applied as per applicable Health & Safety guidelines

Key Skills and Experience

• Min Grade 10
• Previous Cleaning experience in Corporate / Commercial environment
• Basic knowledge of general hygiene practices
• Good knowledge of facility layout
• Good knowledge of cleaning products and applications