Kiosk/Cashier at Servest SA

Minimum Requirements

• Grade 12 or Equivalent
• Administration or finance qualification
• 2-5 years’ experience in the same position or similar
• Good communication skills and attention to detail 
• Ability to work unsupervised and deliver quality work
• Positive and approachable manner
• Must be good with numbers 

Duties & Responsibilities

• Ensure that the float is counted, and there is sufficient change in the till.
• Handle all customer queries.
• Ensure that the counter around the tills is clean and operational.
• Ensure that the quality standards of both customer service and operating processes, health and safety standards and food standards are met.
• Ensure that stock in the resale area is correctly displayed and that fridges and shelves are restocked daily.
• Issue receipt to the customer and return the appropriate change. Any discrepancies must be accounted for and short falls will be deducted as per agreement.
• Assist in the smooth running of the front of house.
• Assist with any other duties outside scope of responsibility.