The University of Fort Hare is in the Eastern Cape and has 3 campuses in Alice (Main), East London and Bisho. It is an academic institution offering degrees - Bachelors, Honours, Masters and PhDs. It is famous for having many of Africa's academics, politicians and business people as its students.
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Professor: Anglo GoldAshanti Research Chair in Dairy Science
A Doctoral Degree in dairy science, food science, or a related discipline.
At least 10 years’ experience in higher education
Extensive undergraduate and postgraduate teaching and research experience
A distinguished record of research publications in dairy science and technology or related fields in nationally and internationally acclaimed, DHET – accredited journals, commensurate with the academic rank of Professor
Postgraduate supervision experience, including successful masters and doctoral supervision
Evidence of successful national and international fundraising for research.
Recognition as an established scholar in dairy science, food technology or related area chosen area (e.g., NRF rating, international keynote addresses/ plenary lectures)
Added Advantages
Academic leadership and mentorship of early career academics.
Successfully hosting of post-doctoral research fellows.
National and international collaborations.
Community engagement integrated with research and product development
Responsibilities:
Provide academic leadership in cutting-edge research in dairy science and technology, with a focus in dairy product development, dairy product safety, sustainability, and value-added dairy processing
Drive curriculum innovation and development to enhance the dairy science and technology programme
Contribute to the teaching of undergraduate and postgraduate modules in the Dairy Science and Technology programme
Meet research publication requirements for the academic rank of professor
Secure and manage external national and international research grants
Supervise all levels of postgraduate students and host post-doctoral fellows
Establish institutional, national, and international collaborations with dairy industry stakeholders, including producers, processors, and trade associations, to facilitate collaborative research, technology transfer, and knowledge exchange
Organize and participate in industry-focused events, workshops, and conferences to showcase research advancements, address industry challenges, and promote sustainable dairy practices
Provide mentorship of early career academics
Engage with local and provincial communities through integrated research and teaching, in promotion of the University’s mission and values.
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