The Perishable Products Export Control Board (PPECB) is an independent service provider of quality certification and cold chain management services for producers and exporters of perishable food products.
Established in 1926, the PPECB has delivered valuable services to the perishable products industry for over 90 years by enhancing the credibility of the...
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A minimum of 7 years' experience in various cold chain functions. Please note that candidates with relatively experience but with proven outstanding performance may be considered in line with PPECB's EE policy.
Proven ability to fulfill at least 6 cumulative functions within cold chain.
Competency requirement is a minimum of 120 credits (both technical and supervisory)
Required Competencies include container inspections, cleanliness and PTI, container on board sensor calibration, container loading (normal and cold treatment), cold store registration, vessel inspection and loading(normal), Precooling certificate, Terminal monitoring, vessel carrying instructions (normal).
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