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  • Posted: Jul 14, 2026
    Deadline: Jul 23, 2026
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  • ARC Vision "Excellence in Agricultural Research and Development" The ARC's vision reflects its core business and celebrates its unique role, acknowledging its position as the principal agricultural research institution in South Africa. The vision highlights the need to harness ARC capabilities to ensure that it becomes an organization known for i...
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    Project Coordinator (Potchefstroom)

    Description

    • Provide high quality project office support to the Manager.
    • Prepare information and supporting documents for the meetings, presentations, and reports.
    • Develop and maintain proper records through filling, retrieval, retention, storage, and destruction.
    • Supports project leaders by overseeing administrative tasks.
    • Develop detailed monitoring and evaluations plans for the full life cycle of research projects, including timelines, quality standards, milestones, communications, and resource allocation.
    • Assist with the identification of project risks and monitor the implementation of mitigation strategies.
    • Facilitate communication between stakeholders, project teams, and management.
    • Monitor and track project progress (deliverables, finances and communications) in collaboration with project leaders, and report regularly to management.
    • Maintain project documentation, including contracts, plans, budget, schedules, reports and invoices.
    • Prepare and present detailed project status reports and performance metrics to management.
    • Monitor and track reporting performance against set targets for the research group.
    • Set up systems to co-ordinate the flow of correspondence to and from the office.
    • Develop good customer relations.
    • Provide other general administrative support requested by the Manager.
    • Compile all project budget control sheets, e. Keep Financial Department informed regarding the allocation of project funding and budgets negotiated with external customers, f. Interact with external customers.

    Requirements

    • Bachelors Degree or Advance Diploma in Project Management or related field.
    • Three (3) years' experience in project management and contract coordination.
    • Experience in the coordination and management of agricultural projects will be advantageous.
    • High degree of integrity and tact to handle sensitive and classified information.
    • Excellent client-facing and internal communication skills (written and verbal).
    • Excellent organising skills, including attention to detail and multitasking skills.
    • Ability to work positively with a wide range of individuals involved in a project.
    • Proficiency in the MS Office suite and others relevant to Project management.
    • Ability to present/communicate the project status to all stakeholders, including management level.
    • Valid driver’s license.

    CLOSING DATE FOR APPLICATIONS: 23 JULY 2026

    go to method of application »

    Research Technician – Meat Science (Biochemistry) (Irene (Ap))

    Description

    • Conduct research support, diagnostics and technical services for Meat Science Biochemistry projects, including sample receipt, preparation, processing and laboratory analyses.
    • Collect, capture and process laboratory and project data with basic analysis, and
    • Maintain accurate records, worksheets and electronic databases.
    • Operate, utilize and maintain biochemistry laboratory facilities, instruments and consumables (including calibration checks, routine maintenance and fault reporting).
    • Plan and coordinate own work activities according to project plans and turnaround
    • Supervise allocated support staff or students where applicable.
    • Adhere to quality standards, SOPs and laboratory controls, and provide verbal and written reports on work activities and results.
    • Support optimization of equipment, processes and systems under supervision and provide input on new technologies.
    • Present results/updates to internal stakeholders and assist with training of junior staff and students.
    • Comply with SHE/OHS requirements, biosafety procedures and waste management protocols in the laboratory.

    Requirements

    • National Diploma in Biochemistry, Analytical Chemistry, Food Science, Animal Science (with Biochemistry/Meat Science) or related field.
    • BTech/BSc in Biochemistry, Analytical Chemistry, and Food Science, Animal Science (with Biochemistry/Meat Science) or related field will be advantageous.
    • 3 years’ applicable experience.
    • Practical experience in laboratory-based research support and biochemistry or meat science analytical procedures will be advantageous.
    • Competence in data capture, basic data analysis, record keeping and report writing.
    • Good communication, teamwork and interpersonal skills.
    • Ability to work under pressure and meet project timelines.
    • Complies with SHE/OHS, quality standards and good laboratory practice.
    • Registration with a relevant scientific registration body will be advantageous.
    • A valid South African driver’s license will be an added advantage. 

    CLOSING DATE FOR APPLICATIONS: 22 JULY 2026

    Method of Application

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