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Job Description
MannaBay is “South Africa’s Leading Design Hotel”. In the heart of Cape Town, bordering Table Mountain, MannaBay has eight uniquely designed rooms that set the bar for contemporary luxury. The hotel is a three-time World Travel Awards Nominee in the category South Africa’s Leading Boutique Hotel, and TripAdvisor has awarded the property with a 2014 Certificate of Excellence. This prestigious award recognises businesses that consistently earn top ratings from TripAdvisor travellers.
MannaBay is looking to appoint a new Junior Chef who will help out with daily breakfast and high tea at the hotel. The Junior Chef will work on a kitchen team of four, reporting in to the Executive Chef. The ideal candidate is a recent graduate of a reputable culinary school, with 1-2 years of experience in a hotel or bakery environment.
At MannaBay, the Junior Chef's responsibilities will include, but will not be limited to:
Requirements
Benefits
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