Dixie Recruitment has always been known for its strength in Executive Search and Management Placements. In 2020 during COVID, a time of absolute uncertainty, we started Career Talk, a career guidance platform for graduates. It really was about adding value to our graduate community, and we had the time. Business Support Placements was also a COVID baby, a di...
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Our client, a leading events and catering company in Johannesburg, is looking for a Junior Coordinator with a passion for culinary creativity and event design. This role involves transforming client visions into unforgettable, food-focused celebrations.
Responsibilities
Collaborate with clients to create personalized, luxurious event concepts.
Present event mock-ups and tastings to ensure alignment with client expectations.
Stay updated on food and event trends to suggest innovative ideas.
Work with chefs to design menus that enhance the event experience.
Manage budgets, vendor sourcing, and event logistics from start to finish.
Lead a team to ensure smooth execution and problem-solving.
Requirements
Strong creativity and attention to detail, especially in food presentation.
Excellent client communication and adaptability.
Proven organizational skills managing budgets and timelines.
A relevant degree is required.
3-5 years experience leading teams in event coordination.
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