Facilities Assistant - Isando Plant Snacks at PepsiCo

Responsibilities

General Maintenance:

• Perform routine maintenance tasks such as replacing light bulbs, fixing leaky faucets, equipment lubrication, etc.
• Inspect buildings and equipment for any issues or potential problems.

Repairs:

• Repair or replace broken or damaged items such as doors, windows, locks, walls, etc.
• Fix plumbing issues, including unclogging drains and repairing leaks.
• Repair or replace electrical fixtures and appliances (basic electrical work).

Installation:

• Install new appliances, fixtures, and equipment.
• Hang shelves, pictures, mirrors, and other items securely.

Carpentry:

• Perform basic carpentry work such as repairing furniture, cabinets, and doors.
• Build or repair fences, decks, and other wooden structures.

Painting

• Paint walls, ceilings, and other surfaces as needed.
• Install wallpaper or other wall coverings.

Cleaning and Caretaking:

• Clean and maintain outdoor areas such as yards and gardens.
• Housekeeping on utility buildings.

Emergency Repairs:

• Respond to emergency repair requests promptly, such as fixing burst pipes or securing premises.

Safety and Compliance:

• Ensure that all work complies with relevant safety standards and regulations.
• Identify potential hazards and take appropriate measures to address them.

Problem-Solving:

• Diagnose problems accurately and propose effective solutions.
• Adapt to unexpected situations or changes in the work environment.

Tools and Equipment Management:

• Maintain and organize tools and equipment to ensure they are in good working condition.
• Properly use and store hazardous materials and chemicals, following safety guidelines.

Documentation:

• Keep records of maintenance and repair work performed.
•  Report on completed jobs and any outstanding issues.

Technical

• Comprehensive knowledge of the methods, tools and equipment used in the repair of mechanical/electrical and process and utilities equipment to include procedures for diagnosing malfunctions as well as the operation of equipment.

Safety

• Thorough knowledge of current and accepted occupational safety and health practices and principles to include safety and equipment design regulations.

Behaviour/Skill

• The person should be a self-starter with innovative technical abilities.
• The person has to have analytical abilities to resolve mechanical plant breakdowns with permanent solutions.   
• The endurance level of this individual has to be above average because of long hours and sometimes-physical activities.
• Ability to work shifts.
• The person must be a team player with ability to communicate precisely and engage different stakeholders.

Qualifications

• Grade 12.
• N3 mechanical/electrical/civil engineering qualification.
• Minimum 2 years maintenance experience in the FMCG environment.
• Computer literate with knowledge of MS Office and maintenance software (CMMS Systems -SAP/On Key/JD Edwards etc).