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  • Posted: Feb 19, 2026
    Deadline: Feb 23, 2026
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  • Founded in 1820 with a rich history spanning more than 195 years, Premier is entering a new and exciting period in our journey. In July 2014 we moved into our new corporate offices in Waterfall City just north of Johannesburg. The past two years have seen a series of changes whereby Premier expanded from the traditional milling and baking business into suga...
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    Maintenance Manager

    What will you do:

    Ensure high performance culture and teamwork in the maintenance team by:

    • building and motivating capability though competency-based selection training and development, coaching, mentoring, performance management effective communications leading and participating in Invocoms and/ meetings ensuring a conducive and safe working environment in line with Premier way.
    • To ensure adherence to preventative maintenance plan and system by the maintenance team as per Premier procedures and standards in collaboration with the bakery manager.
    • To ensure full statutory compliance to all health and safety, food safety and OSHACT requirements in line with Premier standards and SOP’s by ensuring training of relevant persons, audits and corrective action of all findings.
    • To ensure baking process delivers quality products within specifications in collaboration with the production manager by: ensuring adherence to baking equipment parameters monitoring baking process
    • Identifying exceptions and variations
    • Performing route cause to address and correct them.
    • To support cost effective operations by identifying opportunities for continuous improvement, increased efficiencies, cost saving or quality improvements in collaboration with the relevant stakeholders through regular benchmarking and identification of best practices.
    • To procure, manage and control essential spares, stock, consumables and tools in line with budget and lead team requirements in order minimize down time and support continuous bakery operations.
    • To plan and organize resources to support the execution of preventative maintenance, breakdowns, support for projects, inspections and audits and day to day operations in line with budget and targets for the team

    Qualification Requirements

    • Qualified Artisan (Electrician/ Millwright)
    • N4 in Electrical Engineering
    • Chamber of Baking process certificate
    • N6 Electrical Engineering (dependent on statutory plant specific requirements)

    Experience Requirements

    • Maintenance Manager at a Bakery 5-7 year
    • Mechanical Engineering experience 3-5 years
    • Working with plant related PLC and robotics 3-5 years
    • MS Office skills
    • Planning and organizing skills
    • Asset management system (eg C-works, Pragma)
    • Budgeting and cost control
    • Project management
    • Lean Six sigma or related

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to Premier FMCG (Pty) Ltd on premier.erecruit.co to apply

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