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PURPOSE OF THE ROLE
As Production Butchery Manager you will oversee the meat processing and manage the production operations overseeing all aspects of the butchery production process, ensuring efficiency and high standards. Monitor production schedules and adjust according to needs. You will be required to coordinate with procurement and the sales team to align production with demand. Being committed to compliance with all relevant health and safety regulations.
KEY RESPONSIBILITIES
Requirements
QUALIFICATIONS & EXPERIENCE
COMPETENCIES REQUIRED
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