Quality & Food Safety Graduate (12-Month Contract) at Mars

What are we looking for?

• B-Tech Food Technology / B-Tech Quality / BSC Food Science or related.
• Exposure to raw material testing or Laboratory work
• Knowledge of HACCP, GMP and allergens
• Good written and verbal skills
• Ability to work shifts when required.
• Since the role involves sensory evaluation of products and materials containing allergens, the candidate should not suffer from any food intolerances or allergies.

What will be your key responsibilities?

• Testing and conformance of materials (raw materials, packaging materials, products and raw materials at end-of shelf life)
• Capturing results, analysis of data and hold/release of materials on SAP
• Environmental monitoring (water, hands, equipment, cleaning, air quality, effluent water)
• Verification of equipment
• Support cleaning and allergen validations.
• Developing and reviewing procedures.