OUR ORGANIZATION
Puratos’s journey began in 1919, just over a hundred years ago. What started as a father and son operation, evolved into a successful international business. Our company now offers a full range of cutting-edge services and ingredients to customers in the bakery, patisserie, and chocolate industry worldwide.
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Implementation of new products and concepts on industrial lines
participate in the early stages of new developments and the creation of demo concepts
Understand R-A-P approach required for successful implementation.
Trouble shooting at customers.
To ensure existing sales or to develop new business opportunities.
Capable to associate different Puratos technologies in finished products.
Business development activities
Identify new business opportunities at bakery patisserie large account customers.
Turn new business opportunities into new products and sales and implement them on the customer’s production lines.
Detect products at risk.
JOB REQUIREMENT
Grade 12 and any relevant Bakery qualification in Baking & Confectionery; preferably a National Diploma in Food Science and Food Technology
Driver’s License
Minimum of 10 years’ experience in the Industrial bakery sector with in-depth knowledge of processes and procedures in Industrial bread plant bakeries; experience in functional bakery ingredients and bakery processing systems; experience in product development of bakery related products and systems; preferably SETA accredited certificate in baking.
Computer literacy: MS Office suite (Outlook, PowerPoint, Excel, Word).
Knowledge of basic arithmetic, and general accounting principles and practices and concepts.
Over and above normal working hours; flexible working hours are required depending on customer needs; extensive travelling is required.
Written comprehension – the ability to read and understand information and ideas presented through spoken words and sentences.
Good communication skills - English is a prerequisite.
Ability to read and write in English and any other language(s).
Good personality, hardworking, team work, service orientated, creative, innovative, trustworthy, open to learn from feedback.