Stock Controller at Danté Personnel Recruitment

Minimum requirements:

• Diploma/Degree in Finance, Accounting, or Supply Chain Management
• Experience: 3–5 years in FMCG stock control, preferably meat processing / completed financial articles
• Strong ERP experience (Meat Matrix beneficial, Sage Evolution beneficial) 
• Knowledge: VAT compliance, SARS invoice requirements, FMCG stock flow
• Skills: Analytical, detail-oriented, strong communication, problem-solving
• Must be able to work under pressure in a fast paced environment 
• Maintain accurate stock records in Meat Matrix ERP
• Oversee daily stock movements (receipts (GRV’s), transfers, returns (RTS), customer invoicing & customer returns).
• Reconcile physical stock counts with ERP balances
• Liaise with production, procurement, and finance teams to resolve discrepancies.
• Prepare stock-related reports for management and auditors.
• Implement and monitor internal controls to prevent losses, the, production yields or misstatements