Waiter - Kraaifontein at Feedem

Minimum Requirements    

Skills and Competencies

• Endurance to walk and stand for long hours.
•  Must be flexible to work on weekends and public holidays
• Ability to remain calm and professional with difficult customers.
• Excellent interpersonal skills.
• Coordination to carry plates or trays without dropping anything.
• Trustworthy and Reliable
• Have good personal hygiene

Qualifications    

• Grade 12
• 1 - 2 year experience in a similar role.
• Culinary qualification would be advantageous

Duties and Responsibilities    

• Greet customers and hand out menus.
• Take meal and beverage orders from customers and place these orders in the kitchen.
• Make menu recommendations and inform patrons of any specials.
• Deliver meals and beverages to tables when they have been prepared.
• Check that customers are satisfied with their meal.
• Prepare the bill for tables when requested.
• Cash up bills and ensure that the correct amount has been paid.
• Administer change to tables if needed.