Waiter - Stellenbosch at Status Staffing

REQUIREMENTS:

• Grade 12
• Preferably 3 years of previous waiter/waitress experience in a similar environment or 5 years for a Senior Waiter
• Basic knowledge of wine and surrounding wine regions
• Hands-on experience with cash register and ordering information system
• Basic math skills
• Excellent interpersonal and communication skills
• Strong customer service orientation and active listener
• Attentive and patience for customers
• Comfortable in dealing with very distinguished clientele
• Must be well-presented
• Flexibility and Accountability
• Enthusiastic Personality

DUTIES:

• Greet guests at assigned tables and ensure each guest has received a menu and wine list
• Know all items on the menu and the basic ingredients and method of preparation of each
• Ensure tables are set with linens, silverware and glasses
• Take accurate food and drinks order, using the POS system and deliver within the specified time limits
• Ensure that all orders are received timeously by bar and kitchen staff
• Clears all dirty cutlery and crockery from the table once guests have finished using them
• Offers desserts and coffee to guests - upselling
• Bill the guest correctly
• Ensure restaurant area, fixtures and fittings are clean and hygienic
• Ensure that your uniform is clean at all times