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PepsiCo is a global food and beverage leader with net revenues of more than $65 billion and a product portfolio that includes 22 brands that generate more than $1 billion each in annual retail sales. Our main businesses - Quaker, Tropicana, Gatorade, Frito-Lay and Pepsi-Cola - make hundreds of enjoyable foods and beverages that are loved throughout the worl...
Job Description
Setting of maintenance policy and strategy and implementation of PM systems
Manage preventative maintenance system and optimise plant & equipment reliability and performance
Manage internal / technical / process projects (incl. major shutdowns, breakdowns, machine installations
Manage maintenance performance scorecard including budget for an area
Process optimisation, incl. damages reduction and implementation of latest technology
Optimise team structure and performance
Quality and throughput enhancement
Qualifications/Requirements
Relevant Degree or Diploma within Engineering field. Government Certificate of Competence advantageous.
Minimum 6 years experience in manufacturing and/or supply chain.
Food industry (Bakery) experience advantageous
‘Hands on’ approach on the factory floor if required.
Go-To-Person on Productivity Process, and Best Practices around Driving Productivity.
Ability to travel nationally to our sites as required.
Ability to work cross-functionally.
Strong internal and external communicator, influencer, and negotiator.
Maintenance Budgeting experience
Vendor management skills
Sound understanding and application of preventative maintenance principles/practices
Management experience in internal / technical / process projects (incl. major shutdowns, breakdowns, machine installations )
Job Description
Process Capability, Technical Competence and Best Practice Roll Out. Establish 3-5 year performance targets for the BU by site and product category.
Provide “hands on/on the floor ‘ support to plants in effectively running the Process or Packaging departments and function as the Region technical expert.
Establish tactical plans to reach “Best in Class” performance for relevant Platform KPIs.
Lead BU Productivity (i.e. Productivity Pipeline, and Breakthrough Innovation) programme and agenda for the Platform (~ $0.5 – $1 MM per annum).
Own and maintain standards of IPS and relevant product and process standards.
Support the approval of all new Platform and Product innovation.
Provide input and support application of new Lens 4 Initiatives working closely with Sector MOS.
Provide support to field operations teams on technical issues beyond the capability of the plants.
Lead the start-up and commissioning of new plants, lines, and packaging equipment through the network of Site Experts.
Coach and Develop Specialists and SET’s through their Personal Development Plans (i.e. ACE Discussions).
Support Sustainability programs relevant to Platform (i.e. Water usage on Beverages and Energy consumption)
Qualifications/Requirements
Relevant 3 year tertiary qualification within the Engineering field.
Minimum 3 years experience in manufacturing and/or supply chain in Bakeries Industry.
Solid working experience and technical knowledge in Food Manaufacturing advantageous.
‘Hands on’ approach on the factory floor if required.
Coaching and training skills required to develop and build front line capability at sites.
Go-To-Person and SME in Product category.
Ability to travel nationally to our sites as required.
Ability to work cross-functionally.
Job Description
Off-loading goods from the truck to customers
Carrying crates to the shop
Packing the goods onto the customers’ shelf
Counting at the same time to ensure correct delivery
Returning crates to the truck
Assisting the driver when reversing
Assisting the driver with changing a puncture on route
Qualifications/Requirements
Matric or NQF3 (shortlisted applicants will be assessed)
Use the link(s) below to apply on company website.
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