Juice Production Coordinator at Helderberg Personnel

Responsibilities:

• Manage all activities related to the start-up, operation, and shutdown of the production line.
• Ensure correct and timely execution of cleaning procedures, including Clean-In-Place (CIP) and sanitation steps.
• Oversee the flow of materials from preparation to bottling and labelling.
• Monitor equipment and report any faults or irregularities to the maintenance team.
• Complete all the production documentation for each batch produced.
• Oversee the wage personnel assigned to the production line.
• Allocate tasks and ensure team members follow work instructions.
• Monitor attendance, discipline, and performance.
• Provide hands-on guidance and on-the-job training when needed.
• Ensure the product manufactured meets all quality standards and specifications provided.
• Verify that production parameters are followed consistently.
• Coordinate with the Quality Control (QC) team to address deviations or non-conformances.
• Document and communicate any product-related issues immediately.
• Maintain accurate production records, including quantities produced, downtime, and line performance metrics.
• Ensure the correct materials (ingredients, packaging, labels) are available and used according to requirements.
• Report daily progress, challenges, and achievements to the Production Manager.
• Enforce company safety procedures and GMP (Good Manufacturing Practices) on the production line.
• Ensure staff wear appropriate PPE and follow safe work practices.
• Keep all areas around the production line clean, organized, and compliant with food safety standards.

Requirements:

• Tertiary Qualification in related field would be advantageous
• Minimum of 2–3 years’ experience in production in Juice Industry
• Experience supervising a small team
• Understanding of quality standards and production specifications
• Training in food safety, hygiene or basic machine operation will be advantageous