• Job Openings at Pioneer Foods - 2 Positions

  • Posted on: 13 October, 2017 Deadline: 26 October, 2017
  • View Jobs in Manufacturing/FMCG View All Jobs at Pioneer Foods
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  • Pioneer Foods is now the second largest listed FMCG Company in South Africa, producing and distributing a broad range of branded foods and beverages. In 2008 we were listed on the Johannesburg Stock Exchange (JSE). Mainly operating in SA, we provide wholesale, retail and informal trade customers with wholesome, high quality products. As well as export our goods to more than 60 countries around the globe. With our people-come-first approach to everything we do and commitment to excellence, our range of products has grown to include some of the most beloved brands, such as WEET-BIX, Liqui-Fruit, Ceres, SASKO, Safari, Spekko and White Star Super Maize Meal.

    Marketing Co-ordinator

     

    Job description

    Pioneer Food seek a suitably qualified Marketing Co-ordinator at their Essential Foods, Bakeries in KZN region. The successful candidate will be responsible for a product or an aspect of a product in order to gain experience. Assists in developing, implementing and evaluating brand related brand elements. Conducts a range of administrative duties for the marketing function. Normally reports to a Unit HOD.

    SPECIFIC OUTPUTS:

    • Coordinate and evaluates regional marketing and advertising campaigns/promotions.
    • Monitor product line sales and costs.
    • Specified and communicated brand requirements to stakeholders.
    • Compile market reports; sales data and customer service requests.
    • Assisted in the development and implementation of product elements.
    • Budget monitoring and analysis.

    MINIMUM EXPERIENCE:

    3 - 5 years experience.

    MINIMUM QUALIFICATIONS:

    Marketing Diploma or equivalent qualification.

    Manager Bakery Large

     

    Job description

    Pioneer Foods seek a suitably qualified Manager Bakery Large at their Essential Foods, Brito's Bakery. The successful candidate will be accountable for the profitable management of a large branch within the constraints of company policy and for determining the most effective use of the resource available in order to meet the specified targets. Includes the management of a full sales function. Normally reports to Functional Manager.

    SPECIFIC OUTPUTS

    • Responsible for the effective general management of the Port Elizabeth Bakery operation
    • Sales to diverse customers (TEG as well as T & T) mainly in the Eastern Cape area
    • Ensure the effective production and distribution in an everchanging environment
    • Manage approximately 800 staff in a highly unionised environment.
    • Manage continuous improvement projects

    MINIMUM EXPERIENCE

    Eight to fifteen years FMCG experience

    MINIMUM QUALIFICATIONS

    Relevant Degree

    Method of Application

    Use the link(s) / email(s) below to apply on company website.

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