Criteria:
Post matric Culinary / Hotel School qualification
5 years’ experience in a 5-star hotel restaurant or similar environment in a Senior Management position
Advanced knowledge o
Job description
This is a summary of what the job involves to help you decide if you are a good fit.
As a Cook, you will be able to create dishes according to the chef's instructions and set
Job description
This is a summary of what the job involves to help you decide if you are a good fit.
A well-known grocery store is looking for an experienced Bakery Counter Hand join their team
Job description
This is a summary of what the job involves to help you decide if you are a good fit.
The baker will be responsible for baking a variety of products on a daily basis. This include
Job description
This is a summary of what the job involves to help you decide if you are a good fit.
Sushi chef will be held accountable for preparation of all food components for the Sushi Depa
Description:
The Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the hi
Job Advert Summary
ANEW Resort Ingeli Forest is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment.
The successful candidate will be bas
CORE PURPOSE OF JOB
Manage the profitability and productivity of the catering outlet by the efficient and effective management of staff in providing quality food and maintaining customer satisfacti
CORE PURPOSE OF JOB
Drive profitability and productivity of the catering outlet by employing staff management, quality food output at affordable prices and maintaining customer satisfaction and hyg
Duties & Responsibilities
To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.
To ensure that the quali
Duties & Responsibilities:
Assist in the production of meals, snacks and functions, paying particular attention to the quality and presentation thereof.
Ensure that all tasks and jobs are
Responsibilities:
Communication and Conduct
Attend daily shift briefings to keep yourself informed of daily operational requirements.
Conduct daily shift briefings to kitchen colleagues in
Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape, providing meals to village residents and patients in the onsite he
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities.
We oper
Minimum Requirements
Grade 11/12
1 -2-year experience in a similar role
Culinary qualification would be advantageous
Valid Drivers License
Duties and Responsibilities
Assists in
Minimum Requirements
Tertiary culinary qualification or Chef diploma.
Previous 5 years managerial experience in a retirement sector
Excellent food skills required and resale experience
Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen.
Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.
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