Job descriptionSummary Of ResponsibilitiesReporting to the Executive Chef and the Director of Food and Beverage, responsibilities and essential job functions include but are not limited to the following:
Consistently offer professional, friendly and proactive guest s[...] Date Posted: 22 Nov 2017
Job descriptionPioneer Foods seek a suitably qualified Manager Bakery Large at their Essential Foods, Brito's Bakery. The successful candidate will be accountable for the profitable management of a large branch within the constraints of company policy and for determinin[...] Date Posted: 13 Oct 2017
Job descriptionWe are looking for Commis Chef's to join our team of talented Chefs. If you have recently completed your training and are looking for your first job then there is no better place to learn than at Benguela Cove. Please send a copy of your CV....[...] Date Posted: 21 Sep 2017
Job descriptionWe pride ourselves in having a reliable scalable tech platform allowing our users to discover each other and connect, 24/7/365.We are looking for Senior Ruby Engineers to help us build our server-side services and infrastructure. We’re running prima[...] Date Posted: 20 Sep 2017
Job descriptionResponsible for managing the culinary operations for the firm. This includes but is not limited to the coffee shop operation, Executive Dining operation and all internal and external client events or functions. The incumbent will oversee both the kitchen[...] Date Posted: 18 Aug 2017
Job description
FitChef is looking for recipe development expert!!We are looking for someone passionate about creating incredible food on a large scale.FitChef meals are technically very challenging as we use 100% whole food ingredients, no artificial man-made additive[...] Date Posted: 15 Aug 2017
Job descriptionAs a chef de partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. The job is sometimes called a station chef or line cook. In large kitchens, you usually get help from a demi-chef de partie, commi[...] Date Posted: 11 Aug 2017
Job descriptionAs a chef de partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. The job is sometimes called a station chef or line cook. In large kitchens, you usually get help from a demi-chef de partie, commi[...] Date Posted: 29 Jun 2017
Job Description
Prasa is embarking on a Graduate Internship Programme aimed at attracting graduates who have obtained their qualifications but require experience before they could enter the fulltime workforce. This programme will equip the learners with appropria[...] Date Posted: 28 Jun 2017
Job description
Faircape Health, a division of the Faircape Group, owns and manages six luxury retirement/lifestyle villages within the Western Cape.
We have a temporary vacancy for an experienced cook to join our energetic team at Tokai Estate.
The incumbent will be[...] Date Posted: 14 Jun 2017
Job descriptionPLEASE NOTE: QUALIFICATIONS AND EXPERIENCE ARE NON NEGOTIABLEPurpose of Job /Role Intent:The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionery work. They must understa[...] Date Posted: 19 May 2017
Job descriptionJob Scope and SpecificationsThe Sous Chef will be responsible for all food production for restaurants, banquet functions and other outlets. They will also be responsible for leading the culinary team in the completion of daily work assignments as well as[...] Date Posted: 19 May 2017
Job description
Are you…
A ‘foodie’ who loves to eat out in the best places?
The person your friends always ask where to book for that special occasion?
Always ‘in the know’ about all the new openings about town?
Someone who thrives[...] Date Posted: 12 May 2017
Job description
Are you…
A ‘foodie’ who loves to eat out in the best places?
The person your friends always ask where to book for that special occasion?
Always ‘in the know’ about all the new openings about town?
Someone who thrives[...] Date Posted: 12 May 2017
Job descriptionAre you interested in furthering your hospitality career? By working with Alshaya, one of the leading retail franchise operators in the Middle East, you will have the opportunity to develop your skills and gain exposure to the rich culture of the Arab wor[...] Date Posted: 26 Apr 2017
Job Description
Faircape Health operates 6 high end retirement/lifestyle villages in the Western Cape. Locations of these estates are in Noordhoek, Kirstenhof, Tokai, Somerset West and Onrus.Vacancies are available to take charge of a shift in the kitchen in all of the[...] Date Posted: 10 Mar 2017
Job descriptionMain Purpose of the JobResponsible to supervise the day to day delivery of culinary products and team in a section of the kitchen with the objective of preparing, producing and presenting exceptional food products in line with Sun International’s op[...] Date Posted: 06 Mar 2017
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Labucon Rescource Bursary OpportunityAre you a talented Grade 12 learner with university admittance or completing your 1st – 3rd year of study at a reputable and recognised South African University, we would like to hear from you.
At Labucon Resour...
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In 2018, the Australia Awards – Africa program will pilot Phase 2 of Post-Doctoral Fellowships in partnership with the Australia Africa Universities Network (AAUN). Phase 2 of the pilot ...
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Team Assistant at Zurich Insurance Company Solane Benjamin