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Catering / Confectionery Jobs in South Africa

      • Commis Chef at Staff Solutions

      • Our client, a prestigious 5-star game lodge and private reserve, is seeking a passionate and detail-oriented Commis Chef to join their exceptional culinary team. This onsite role offers the oppor
      • Senior Sous Chef at Staff Solutions

      • An exciting opportunity has become available with our client – a prestigious 5-star lodge located near Makhanda/Grahamstown area. They are seeking a Senior Sous Chef to join their team.
      • Sous Chef at Sun International

      • Job Purpose Sun International is looking for a Sous Chef to join our Food & Beverage team. The successful candidate will be responsible for day-to-day delivery of the food production operati
      • Cook - Halaal Kitchen at Tsebo Solution

      • Join Tsebo Catering Solutions Group, a leader in integrated Catering management, as a Cook (Halaal Kitchen) at a prestigeous private Healthcare facility in the Gqeberha area. We seek a dedicated
      • Catering Manager at Tsebo Solution

      • We recruiting a Catering Manager to join our team. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standa
      • Assistant Catering Manager at Tsebo Solution

      • We are seeking an experienced and detail-oriented Assistant Catering Manager to support the day-to-day management of catering operations at a busy site. The successful candidate will assist in over
      • Cook at Tsebo Solution

      • We are seeking an experienced and reliable Cook to join our catering team at a busy food manufacturing site in Randfontein. The successful candidate will be responsible for the preparation, cooking
      • Catering Supervisor at Tsebo Solution

      • We are seeking an experienced, hands-on Catering Supervisor to oversee the daily catering operations at a busy food manufacturing site in Randfontein. The successful candidate will be responsible f
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      • Executive Sous Chef at Sun International

      • Main Purpose of the Job Responsible for the management of the kitchen operations and team within an area of the business unit (including a range of restaurant outlets and / or banqueting operations
      • Catering Manager at Empact Group

      • The Main Purpose of the job The Successful applicant will be responsible for all food service - related activities which include managing of daily operations of the kitchen area, implementation
      • Head Chef at Empact Group

      • Purpose of the Role The Head Chef is responsible for developing and planning menus, establishing recipes and food purchase specifications, and coordinating, executing, supervising, and evaluatin
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Job Vacancies in Catering / Confectionery

Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen. Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.