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Chef Jobs in Pretoria

      • Cook -Pretoria at Tsebo Solution

      • Fedics is recruiting for a Cook to assist with the preparation of and the serving of all meals to customers, ensuring great customer service always. It is the responsibility of a Cook to ensure tha
      • Private Chef at Phoenix Recruitment

      • Private Household based in Mooikloof, Pretoria is looking for an experienced Private Chef The candidate will be responsible for developing personalized menus, purchasing high-quality ingredients,
      • Head Chef at Empact Group

      • Purpose of the Role The Head Chef is responsible for developing and planning menus, establishing recipes and food purchase specifications, and coordinating, executing, supervising, and evaluatin
      • Assistant Catering Manager at Empact Group

      • The Main Purpose of the job The successful incumbent will be responsible in supporting the Catering Manager, overseeing daily food service operations. Core functions include supervising kitchen
      • Commis Chef at Protea Hotels

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
      • Catering Manager - Pretoria at Tsebo Solution

      • TsAfrika Catering Solutions is looking to appoint a Catering Manager to oversee catering operations, ensure excellent food quality, and maintain strong client relationships. The successful candidat
      • Cook- Pretoria at Empact Group

      • Main purpose of the role: The incumbent will be responsible for meal preparation of food & daily kitchen production. Must provide good quality food service, working hand in hand with chefs.
      • Chef De Partie at Sun International

      • Job Purpose Responsible to supervise the day to day delivery of culinary products and team in a section of the kitchen with the objective of preparing, producing and presenting exceptional food
      • Commis Chef at Sun International

      • Job Purpose Responsible for the food preparation and presentation of exceptional culinary products for the restaurant / banqueting / hotel operations according to Sun International’s opera
      • Chef: De Partie at SABN

      • Purpose To provide support to the head chef and canteen manager in food production and process management of the catering section. Main Responsibilities (not limited to): To engage in
      • Executive Sous Chef at Sun International

      • Job Description In collaboration with the Executive Sous Chef, develop outlet objectives and deliverables in line with the culinary strategy Facilitate the communication and implementation of
      • Cook at Empact Group

      • Main purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education a
      • Cook - Pretoria (LL) at Tsebo Solution

      • Fedics is recruiting for a Cook to assist with the preparation of and the serving of all meals to customers, ensuring great customer service always. It is the responsibility of a Cook to ensure tha
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