Field
- Administration / Facilities
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- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
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- General
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Location
- Gauteng
- Western Cape
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Experience
- None
- 1 - 3 years
- 4 - 7 years
- 8 - 12 years
- 13 - 35 years
Education
- Bachelors
- First School Leaving Certificate
- Higher National Certificate
- Masters
- Matric
- National Certificate (NCV)
- National Diploma
- Ph.D
- Postgraduate Diploma
- Professional Certificate

Chef Jobs in Pretoria

- - Commis Chef at Protea Hotels
  - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
  - - 14 September Gauteng
- - Catering Manager - Pretoria at Tsebo Solution
  - TsAfrika Catering Solutions is looking to appoint a Catering Manager to oversee catering operations, ensure excellent food quality, and maintain strong client relationships. The successful candidat
  - - 03 September Gauteng
- - Cook- Pretoria at Empact Group
  - Main purpose of the role: The incumbent will be responsible for meal preparation of food & daily kitchen production. Must provide good quality food service, working hand in hand with chefs.
  - - 20 August Gauteng
- - Chef De Partie at Sun International
  - Job Purpose Responsible to supervise the day to day delivery of culinary products and team in a section of the kitchen with the objective of preparing, producing and presenting exceptional food
  - - 20 August Gauteng
- - Commis Chef at Sun International
  - Job Purpose Responsible for the food preparation and presentation of exceptional culinary products for the restaurant / banqueting / hotel operations according to Sun International’s opera
  - - 20 August Gauteng
- - Chef: De Partie at SABN
  - Purpose To provide support to the head chef and canteen manager in food production and process management of the catering section. Main Responsibilities (not limited to): To engage in
  - - 19 August Gauteng
- - Executive Sous Chef at Sun International
  - Job Description In collaboration with the Executive Sous Chef, develop outlet objectives and deliverables in line with the culinary strategy Facilitate the communication and implementation of
  - - 28 July Gauteng
- - Catering Manager - Pretoria (LL) at Tsebo Solution
  - Fedics is in search of a Catering Manager to oversee the day-to-day operational management of a Key Account. The successful candidate will be responsible for maintaining a high-quality standard of
  - - 15 July Gauteng
- - Cook at Empact Group
  - Main purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education a
  - - 02 July Gauteng
- - Catering Manager - Johannesburg HC at Tsebo Solution
  - Fedics is seeking a Catering Manager to oversee the day-to-day operational management of a key account. The successful candidate will be responsible for maintaining a high standard of service deliv
  - - 16 June Gauteng
- - Assistant Catering Manager -Pretoria at Tsebo Solution
  - Are you someone who thrives in a fast-paced kitchen environment and enjoys being part of a team that delivers great food and service? We’re on the lookout for an Assistant Catering Manager to
  - - 05 June Gauteng
- - Cook - Pretoria (LL) at Tsebo Solution
  - Fedics is recruiting for a Cook to assist with the preparation of and the serving of all meals to customers, ensuring great customer service always. It is the responsibility of a Cook to ensure tha
  - - 05 June Gauteng
- - Food Service Assistant at Feedem
  - Job Advert Summary We are recruiting for a Food Service Assistant to join our team. The Food Service Assistant assists the Cooks and Chefs with food productions and preparatio
  - - 30 May Gauteng
- - Commis Chef at Feedem
  - Job Advert Summary We are recruiting for a Commis Chef to assist Head Chefs with food preparation, cleaning and basic cooking skills. Works closely with Head chef to pro
  - - 30 May Gauteng
- - Catering Manager at The Presidency Republic of South Africa
  - REQUIREMENTS : A Senior certificate plus an appropriate National Diploma or equivalent on NQF level 6 in Catering Management or related field in Culinary Studies. Minimum of 3-4 years&rsquo
  - - 25 May Gauteng
- - Assistant Catering Manager at Empact Group
  - Purpose of the Role We’re looking for a dynamic Assistant Catering Manager to join our catering team. This is your opportunity to combine culinary expertise with meaningful
  - - 11 May Gauteng
- - Catering Manager at Empact Group
  - The Main Purpose of the job The successful incumbent will be responsible to manage all food service-related activities which include managing daily operations of the kitchen area, implementation
  - - 07 May Gauteng
- - Junior Chef at Empact Group
  - Job Description We are seeking a Junior Chef who has a good understanding of Health, Safety, and Environment (HSE) principles to join our team. As a Junior Chef with strong HSE knowledge, you wi
  - - 07 May Gauteng

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