We provide a wide range of catering and associated services to clients in all industries. Outsourcing your catering services to us will allow you to focus on your core business while benefiting from our expertise. This will improve your economies of scale, infrastructure and ability to add instant capacity to your organization.
From executive dining to ex...
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Diploma in Business Administration, or service related field (Preferred).
Proven experience in a managerial role within the hygiene and pest control industry.
Excellent leadership, communication, and interpersonal skills.
Ability to multitask, prioritize tasks, and work effectively under pressure.
Proficiency in Microsoft Office Suite and relevant software applications.
Valid driver's license and willingness to travel as required.
Duties and Responsibilities
Manage day-to-day operations of the branch, including scheduling, staff management, and customer service.
Develop and implement strategies to achieve sales targets and expand the client base.
Conduct regular inspections to ensure compliance with health and safety standards, identifying areas for improvement and implementing corrective actions as necessary.
Coordinate with clients to understand their specific requirements and provide tailored hygiene and pest control solutions.
Hire, train, and supervise branch staff, providing guidance and support to ensure optimal performance and customer satisfaction.
Maintain accurate records of service agreements, contracts, and financial transactions.
Stay updated on industry trends, regulations, and best practices to ensure the branch operates efficiently and effectively.
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