Brewing Process Control Artisan - Chamdor Brewery at The South African Breweries (SAB)

Key Roles and Responsibilities:

• Comply with safety, health and environmental procedures and legislation.
• Maintain safety and housekeeping standards.
• Plan and prepare the job.
• Carry out repairs or maintenance.
• Continuously improve (optimize) plant, process equipment and systems.
• Apply 5S standards and practices in the workplace.
• Operate and control the process according to SOP’s.
• Participate in and coach autonomous operations.
• Support quality at source.
• Improve personal competence and flexibility Apply problem solving processes.
• Utilise loss & waste and short interval control to identify problems.
• Apply problem solving techniques to resolve situational problems.
• Perform preventative maintenance and calibration of measurement & control instrumentation by consulting manufacturers manuals to determine tests and calibration procedures.
• Support the development of and upgrade preventative maintenance procedures for measurement & control instrumentation.
• Identify and resolve equipment malfunctions, working with manufacturers and field representatives as necessary to procure replacement parts.
• Perform preventative maintenance and calibration of measurement & control instrumentation by consulting manufacturers manuals to determine tests and calibration procedures.
• Support the development of and upgrade preventative maintenance procedures for measurement & control instrumentation.
• Identify and resolve equipment malfunctions, working with manufacturers and field representatives as necessary to procure replacement parts.
• Maintain working knowledge of new technology instrumentation, software, etc., through reading and/or attending conferences, workshops or other training.
• Provide engineering/projects support and recommendations for new and existing equipment with regard to installation, upgrades and enhancement.
• Maintain standard instrumentation test equipment and analyze results to evaluate performance and determine need for adjustment.
• Record instrumentation calibration and specification data on calibration sheets and maintenance schedules.

Minimum Requirements:

• Grade 12
• N4 Engineering Studies
• Instrumentation Trade Test
• Min 2-3 months on-the-job training
• Instrumentation maintenance experience
• Prior experience in an FMCG environment