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  • Posted: Apr 30, 2026
    Deadline: May 8, 2026
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  • The South African Breweries (SAB) is a subsidiary of AB InBev. Founded in 1895, SAB is South Africa’s top brewer and leading distributor of beer. For more than 120 years SAB has been an integral thread in the social fabric of our country and continues to play a crucial role in the national economy. The company operates seven breweries and 40 depots in Sout...
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    Brewing Process Operator - Rosslyn Brewery

    Key Roles and Responsibilities

    Shift based production performance and processes

    • Interpret and implement production plan for shift
    • Monitor and control production processes on shift using the correct tools as per the VPO standards (OWS, Team Rooms, 5S, etc)
    • Perform quality analysis and ensure process quality and productivity is achieved on your shift
    • Manage waste and by-products on shift

    Shift Team performance

    • Ensure and maintain a safe and healthy work environment
    • Communicate effectively in the workplace
    • Use escalation procedures to ensure that time to react is reduced
    • Execute on VPO implementation plans as per the VPO standards
    • Ensure proper understanding of VPO standards
    • Execute on goals and ensure shift goals are met

    Perform administration

    • Ensure application of administration systems and procedures 
    • Contribute to self and team development
    • Ensure all the administration is executed on time as per the VPO standards

    Problem solving

    • Apply problem solving and decision-making techniques and principles to control the process within acceptable limits. 
    • Ensure problem solving is initiated as per triggers on the OWS

    Development

    • Drive your development plan
    • Ensure training bucket compliance and SKAP plan execution

    Minimum Requirements

    • Min.  Matric or equivalent e.g. NQF level 4 (ONLY Internal)
    • National Diploma or equivalent (External) IBD Certificate
    • IBD certificates (Either of the three papers)
    • Min – 12 months on the job training @ SKAP process
    • 12 months - 5 years' experience in a brewing environment or previous experience in a process-controlled manufacturing environment, ideally in food FMCG products
    • Previous experience in a process-controlled manufacturing environment, ideally in food FMCG products
    • Understanding of the Brewing process Value Chain from Raw materials transfer to BBT, including E&F throughout to Packaging
    • PC literacy (Microsoft/SAP)
    • Logical, analytical problem solver
    • Team player

    End Date: May 1, 2026

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to The South African Breweries (SAB) on wd1.myworkdaysite.com to apply

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