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  • Posted: Feb 13, 2026
    Deadline: Mar 31, 2026
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  • We're SA's fastest-growing Chicken Franchise! More than 100 stores in less than 4 and a half years... and we're just getting started! Were on a mission to DISRUPT the fast-food industry and were growing the right flock to build our amazing brand. At Pedros, we value our People. Its the People who cook our chicken, the People who serve our chic...
    Read more about this company

     

    Chicken Prepper Vryheid (W)

    Purpose

    • Deliver high-quality dine-in service and ensure a positive customer experience.

    DUTIES AND RESPONSIBILITIES:

    • The Chicken Prepper is responsible for preparing, marinating, and breading chicken according to standards and procedures. This role ensures that all chicken products meet quality, hygiene, and food safety requirements while supporting smooth kitchen operations.

    Duties & Responsibilities

    • Prepare, clean, cut, and portion chicken according to specifications.
    • Marinate, season, and bread chicken following recipe and procedures.
    • Maintain the highest standards of hygiene and food safety when handling raw chicken.
    • Check chicken for freshness and quality before preparation.
    • Rotate stock using FIFO (First In, First Out) to ensure freshness and reduce waste.
    • Store raw chicken safely at correct temperatures.
    • Keep prep area, tools, and equipment clean, sanitized, and organized at all times.
    • Support kitchen operations by assisting cooks and other team members during busy periods.
    • Follow operational standards, policies, and health and safety regulations.
    • Report stock shortages, equipment issues, or food safety concerns to the supervisor/manager.

    Desired Experience & Qualification

    • Previous experience in food preparation or kitchen work (advantageous).
    • Ability to follow recipes and standard operating procedures consistently.
    • Strong attention to detail and commitment to food safety.
    • Good teamwork and communication skills.
    • Ability to work in a fast-paced environment.
    • Willingness to work flexible shifts, including weekends and holidays.

     Requirements

    • Previous experience in food preparation or kitchen work (advantageous but not essential).
    • Ability to follow recipes and standard operating procedures consistently.
    • Strong attention to detail and commitment to food safety.
    • Good teamwork and communication skills.
    • Ability to work in a fast-paced environment.
    • Willingness to work flexible shifts, including weekends and holidays

    Closing Date 31 March 2026

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to Pedros Flame Grilled Chicken on pedroschicken.simplify.hr to apply

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