Health & Safety Manager at Premier FMCG (Pty) Ltd

Job Description
Compliance with relevant legislation and regulations pertaining to Occupational Health and Safety and Environmental fields, which include, but are not limited to:

• Upholding/implementing of Group Risk standards, policies and procedures
• Self-auditing in accordance with the Group Risk audit
• Chairing of committee meetings to discuss risk audit gaps, incidents, non-conformances, business continuity plans and other business risks
• Hazard identification, risk assessment and compiling/reviewing of safe working procedures
• Incident and accident investigation, including system logging and escalations
• Management of insurance risk exposure recommendations
• Security contract management
• Management of staff wellbeing (such as medical screening) and training (such as Induction, Legal Liability, Health and Safety Representative, First Aider, Fire Fighter, Environmental, etc.)
• External Contractors management

Qualification Requirements

• Grade 12
• Samtrac qualification or equivalent essential
• Level 2 fire fighting
• Level 1 first aid
• Incident Investigation course
• Occupational Health and Safety Act course
• Environmental course

Experience Requirements

• At least 5 years’ experience in Risk Management, advantageous in a Milling/Baking environment