Machine Minder - Spartan at RCL Foods

• The successful incumbent will be responsible for maintaining and operating processing line machinery to ensure optimum production and to maintain the condition of the machine(s).

Minimum Requirements    

• Matric with Mathematics and Physical science/N3 Mechanical/Electrical engineering.
• A first line maintenance course or equivalent would be advantageous.
• 2-3 years in FMCG or mechanical environment.

Duties & Responsibilities    

• Set up the machine to ensure the required quality standard of the products.
• Monitor the speed and state of the machine to ensure maximum efficiency.
• Highlight and identify problem areas on machinery in order for corrective and preventative action to be carried out.
• Report any deviations from quality and food safety standards to Production, QA and Engineering management.
• Adhere to the ISO 14000,18000 and 22000 standards in terms of production and machinery operation.
• Be able to do scheduled work and assist with breakdowns.
• Start up and shut down machines in a safe manner as required by Standard Operating Procedures.
• Conduct regular safety inspections on machinery in line with Occupational Health and Safety requirements.
• Conduct routine and first line maintenance on machinery to ensure machinery is mechanically and functionally sound.
• Assist artisans in attending to machine breakdowns.
• Conduct basic fault-finding on machinery.
• Ensure the workstation is clean, neat, and tidy and in line with food safety standards.
• Complete checklists and records for traceability and audit purposes.

Closing Date    
2023/07/20