The South African Breweries (SAB) is a subsidiary of AB InBev. Founded in 1895, SAB is South Africa’s top brewer and leading distributor of beer.
For more than 120 years SAB has been an integral thread in the social fabric of our country and continues to play a crucial role in the national economy. The company operates seven breweries and 40 depots in Sout...
Operating equipment and manage associated processes & performance in packaging
Interpret and implement production plan for shift
Operate manual and automatic machines online as per standards
Ensure process quality and productivity
Ensure hygiene and food safety compliance
Perform administration work such as tracking and monitoring of processes and take action when required
Manage PIMS & POMS and take corrective action on negative trends
Use of OFR’s (as per triggers)
Contribute towards AB reports as required
Ensure and maintain a safe and healthy work environment
Uphold and contribute to a culture of quality & food safety excellence, taking ownership of systems & processes to ensure the highest standards are met
Minimum Requirements:
Minimum Grade 12
Training: Min 9 months on the job training and having completed SKAP within 12 months
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