Quality Technician at The Heineken Company

Key Performance Areas would include, but are not limited to:

• Drive continuous improvement and implement business improvement initiatives
• Achieve operational targets in line with strategic business objectives
• Ensure effective and efficient quality management within packaging
• Build effective and efficient relationships with internal and external stakeholders
• To ensure competent and motivated people

The successful candidate must have the following experience/skills:

• B. Sc. degree or National Diploma in one of the Natural Sciences.
• 3-5 years of working experience
• Understanding of food safety requirements
• Product and process knowledge within the Distell portfolio
• At least two years’ experience in a Quality Department
• Sound knowledge of CCP’s, QCP and process control
• Solid communication skills
• Must be prepared to work overtime.
• Must be a team player.
• Must display willingness to coach and train team members