Runner - Nobu at Kerzner International

Key Duties and Responsibilities

• As a Runner you must be able to perform all duties of a Busser and work all pick up areas.  
• A Runner must be able to multi task, prioritize and remain calm under pressure.
•  As a Cocktail Server you are responsible primarily for running dishes to tables.  

You must: 

• Have full knowledge of the food menu.
• Know all the table numbers in the restaurant and lounge bar.
• Be able to work all pick up areas: Hot Kitchen, Sushi Bar and Lounge Bar
• Carry plates confidently and elegantly.
• Read and understand kitchen tickets.
• Explain every dish at the table.
• Communicate effectively and respectfully with the Kitchen Chefs.
• Clear stations and tables and bring plates back to the kitchen. 

Skills, Experience & Educational Requirements

• Fluent in written and spoken English, other languages a distinctive advantage
• To be able work well under pressure and able to work shifts
• 2 years’ experience in a similar capacity
• To be able to communicate effectively and do multi tasks
• Strong beverage knowledge