Stock Controller - Production (Bloemfontein) at Econo Foods

PURPOSE OF THE ROLE

The Stock Controller’s responsibilities include system management, daily stock counts, stock transfers and adjustments. Coordinating with procurement and production teams to ensure stock availability and monitor stock levels. 

KEY RESPONSIBILITIES

• Daily reporting of stock counts, stock transfers, and adjustments.
• Manage and maintain accurate inventory records for all red meat products.
• Monitor stock levels and perform regular stock takes.
• Coordinate with procurement and production teams to ensure stock availability.
• Implement and maintain inventory control procedures.
• Analyse inventory data to identify trends and make recommendations for improvements.
• Ensure compliance with health and safety regulations in the storage and handling of meat products.

Requirements

QUALIFICATIONS & EXPERIENCE

• Grade 12 (Matric) certificate or equivalent qualification.
• Proven experience of at least 2-5 years in a similar position, with a preference for experience within the red meat industry and/or red meat production. 

COMPETENCIES REQUIRED

• Proven experience as a Stock Controller or in a similar role, preferably in the food production industry.
• Strong understanding of inventory management and stock control systems.
• Excellent analytical and problem-solving skills.
• High attention to detail and accuracy.
• Proficiency in inventory management software and Microsoft Office Suite.
• Ability to work well in a team and communicate effectively.
• Knowledge of health and safety regulations related to food production
• Building and maintaining relationships with strong interpersonal skills.
• Living the company values and unique HO HOLA company culture. 
• Friendly, helpful, confident yet humble, and able to work well in a team.
• Ability to work in a highly competitive, fast past and dynamic environment.