Field
- Administration / Secretarial
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Airline
- Banking
- Building and Construction
- Bursary and Scholarships
- Catering / Confectionery
- Consultancy
- Customer Care
- Data, Business Analysis and AI
- Driving
- Education / Teaching
- Engineering / Technical
- Expatriate
- Finance / Accounting / Audit
- General
- Graduate Jobs
- Hospitality / Hotel / Restaurant
- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
- Law / Legal
- Logistics
- Manufacturing
- Maritime
- Media / Advertising / Branding
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas / Energy
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project Management
- Real Estate
- Research
- RFP / RFQ / EOI
- Safety and Environment / HSE
- Sales / Marketing / Retail / Business Development
- Science
- Security / Intelligence
- Travels & Tours
- Volunteer
Location
- Gauteng
- Western Cape
- Eastern Cape
- Free State
- KwaZulu-Natal
- Limpopo
- Mpumalanga
- North West
- Northern Cape
Experience
- None
- 1 - 4
- 5 - 10
- 11 - 35
Education
- Bachelors
- First School Leaving Certificate
- Higher National Certificate
- Masters
- Matric
- National Certificate
- Ph.D
- Professional Certificate

Commi Chef Protea Hotel Fire Ice By Marriott Johannesburg Melrose Arch Jobs in South Africa

- - Pastry Commi Chef at Fairmont Hotels & Resorts
  - Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a profe
  - - 26 March Western Cape
- - Commi II Chef Kannaland at Knysna Municipality
  - Program and Entry Requirements Minimum 1 - 2 years’ work experience is required, relevant to a hotel or restaurant establishment. Industry training from a reputable college/institution c
  - - 11 February Western Cape
- - Commi II Chef Oudtshoorn at Knysna Municipality
  - Program and Entry Requirements Minimum 1 - 2 years’ work experience is required, relevant to a hotel or restaurant establishment. Industry training from a reputable college/institution c
  - - 11 February Western Cape
- - Commi II Chef Bitou at Knysna Municipality
  - Program and Entry Requirements Minimum 1 - 2 years’ work experience is required, relevant to a hotel or restaurant establishment. Industry training from a reputable college/institution c
  - - 11 February Western Cape
- - Commi II Chef Knysna at Knysna Municipality
  - Program and Entry Requirements Minimum 1 - 2 years’ work experience is required, relevant to a hotel or restaurant establishment. Industry training from a reputable college/institution c
  - - 11 February Western Cape
- - Commi II Chef George at Knysna Municipality
  - Program and Entry Requirements Minimum 1 - 2 years’ work experience is required, relevant to a hotel or restaurant establishment. Industry training from a reputable college/institution c
  - - 11 February Western Cape
- - Commi II Chef Mossel Bay at Knysna Municipality
  - Program and Entry Requirements Minimum 1 - 2 years’ work experience is required, relevant to a hotel or restaurant establishment. Industry training from a reputable college/institution c
  - - 11 February Western Cape
- - Commi II Chef Hessequa at Knysna Municipality
  - Program and Entry Requirements Minimum 1 - 2 years’ work experience is required, relevant to a hotel or restaurant establishment. Industry training from a reputable college/institution c
  - - 11 February Western Cape
- - Commi Chef - Protea Hotel by Marriott Breakwater Lodge Waterfront at Marriott International
  - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
  - - 10 February Western Cape
- - Pastry Commi Chef at Fairmont Hotels & Resorts
  - Job Description Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Al
  - - 07 February Western Cape
- - Pastry Commi (10 2nd Ave_PastryCom) at Dream Hotels & Resorts
  - Job Overview: The Pastry Commis supports the pastry kitchen in the preparation, production, and presentation of baked goods and desserts. Working under the guidance of the Pastry Chef or Chef de
  - - 27 January Gauteng
- - Commi Chef - Protea Hotel by Marriott Midrand at Marriott International
  - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
  - - 22 January Gauteng
- - Pastry Commi Chef at Fairmont Hotels & Resorts
  - Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a profe
  - - 02 January Western Cape
- - Commi Chef - Protea Hotel Fire & Ice! by Marriott Cape Town at Marriott International
  - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
  - - 29 December, 2025 Western Cape
- - Commi Chef - Protea Hotel by Marriott Breakwater Lodge Waterfront at Marriott International
  - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
  - - 22 December, 2025 Western Cape
- - Commi Chef - Protea Hotel by Marriott Midrand at Marriott International
  - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
  - - 20 November, 2025 Gauteng
- - Commi Chef - Protea Hotel by Marriott O.R Tambo Airport at Marriott International
  - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and co
  - - 23 October, 2025 All
- - Pastry Commi chef at Fairmont Hotels & Resorts
  - Job Description Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Al
  - - 28 August, 2025 Western Cape

View All Jobs in South Africa Today

Subscribe to Job Alert

Join our happy subscribers

Career Advice

Common CV Mistakes Career Changers Make Are you looking to change careers? Discover the most common CV mistakes career changers make so you can avoid them.
20 Initiatives to Boost Employee Engagement Are you struggling with improving employee engagement at work? This article covers everything from better communication to building a strong workplace culture.
30 Common Interview Mistakes to Avoid This piece examines 30 of the most common mistakes applicants make at interviews, so you know how to better avoid them.
How to Explain Employment Gaps Without Hurting Your Chances in 2025 (With Examples) Worried about employment gaps in your CV? Learn effective ways to explain them with examples for all types of gaps.

View All Career Advice