Never pay for any CBT, test or assessment as part of any recruitment process. When in doubt, contact us
We're SA's fastest-growing Chicken Franchise! More than 100 stores in less than 4 and a half years... and we're just getting started! Were on a mission to DISRUPT the fast-food industry and were growing the right flock to build our amazing brand. At Pedros, we value our People. Its the People who cook our chicken, the People who serve our chic...
Read more about this company
Job Description
PURPOSE:
- To ensure that quality products are received and prepared for customers according to SOP.
DUTIES AND RESPONSIBILITIES:
- Maintain cleanliness and hygiene standards according to SOP
- Maintain food safety standards according to SOP
- Prepare menu items according to SOP whilst maintaining speed of service
- Provide great customer service
REQUIREMENTS:
- Restaurant and Fast-Food Service experience, minimum 1-year related experience required
- Customer Service
- Good Verbal Communication Skills
- National Senior Certificate
Closing Date: 31 July 2025
go to method of application »
Job Description
PURPOSE:
- To ensure that quality products are received and prepared for customers according to SOP.
DUTIES AND RESPONSIBILITIES:
- Maintain cleanliness and hygiene standards according to SOP
- Maintain food safety standards according to SOP
- Prepare menu items according to SOP whilst maintaining speed of service
- Provide great customer service
REQUIREMENTS:
- Restaurant and Fast-Food Service experience, minimum 1-year related experience required
- Customer Service
- Good Verbal Communication Skills
- National Senior Certificate
Closing Date: 31 July 2025
go to method of application »
Job Description
Purpose:
- To provide great Customer service by actively, timeously and accurately processing transactions on POS.
DUTIES AND RESPONSIBILITIES:
- Provide Great Customer Service by processing Customer orders according to SOP
- Maintain speed of service
- Process payment types accurately according to SOP
- Educate Customers about current promotions and drive sales
- Increase ticket averages by upselling or suggestive selling techniques
- Maintain the Cleanliness and Hygiene of the counter service areas according to SOP
- Maintain FOH Stock according to SOP
REQUIREMENTS:
- National Senior Certificate (preferred)
- Senior Certificate (required)
- Well-developed Literacy skills
- Well-developed Numeracy skills
- One year’s experience as a retail cashier (QSR environment preferred)
Closing Date: 31 July 2025
go to method of application »
Job Description
PURPOSE:
- To ensure that quality products are received and prepared for customers according to SOP.
DUTIES AND RESPONSIBILITIES:
- Maintain cleanliness and hygiene standards according to SOP
- Maintain food safety standards according to SOP
- Prepare menu items according to SOP whilst maintaining speed of service
- Provide great customer service
REQUIREMENTS:
- Restaurant and Fast-Food Service experience, minimum 1-year related experience required
- Customer Service
- Good Verbal Communication Skills
- National Senior Certificate
Closing Date: 31 July 2025
go to method of application »
Job Description
Purpose:
- To provide great Customer service by actively, timeously and accurately processing transactions on POS.
DUTIES AND RESPONSIBILITIES:
- Provide Great Customer Service by processing Customer orders according to SOP
- Maintain speed of service
- Process payment types accurately according to SOP
- Educate Customers about current promotions and drive sales
- Increase ticket averages by upselling or suggestive selling techniques
- Maintain the Cleanliness and Hygiene of the counter service areas according to SOP
- Maintain FOH Stock according to SOP
REQUIREMENTS:
- National Senior Certificate (preferred)
- Senior Certificate (required)
- Well-developed Literacy skills
- Well-developed Numeracy skills
- One year’s experience as a retail cashier (QSR environment preferred)
Closing Date: 31 July 2025
go to method of application »
Job Description
- As a Project Manager, you will be responsible for the planning, co-ordinating, overseeing and managing of projects from conception to completion within time, budget, and the highest quality.
- This will entail both new stores and revamps within the group’s portfolio.
Duties & Responsibilities:
- Assist Development team with all tasks required in the build of new Pedros stores, or the revamp & remodel of existing stores
- Liaise with Landlords, Franchise Partners, and Operations during store builds
- Plan and setup new store build from Pre Beneficial-Occupation until final completion
- Determine the scope of works for revamp stores
- Programme and scheduling of work by contractors, suppliers, and internal distribution to ensure timeous completion
- Ensure store is built as per plan and specification
- Tender out the project to approved suppliers
- Ensure budgets and feasibility are done and signed off
- Engage with new suppliers/contractors where required
- Ensure build work / workmanship is of acceptable quality
- Add creative ideas to the design ,look and feel of stores to keep them up to date with latest contemporary trends
- Ensure all compliance certificates are received
- Follow up and ensure all snags are completed timeously
Requirements:
- Degree or Diploma in Project Management, Building and/or quantity surveying
- 4 years Project Management experience
- Experience in QSR and Retail projects preferred
- Expert Email, Word, PowerPoint, Excel skills
- Impeccable attention to detail
- Impeccable organisational skills
- Calm under pressure
- Tech savvy
Closing Date: 01 August 2025
go to method of application »
Job Description
PURPOSE:
- To ensure that quality products are received and prepared for customers according to SOP.
DUTIES AND RESPONSIBILITIES:
- Maintain cleanliness and hygiene standards according to SOP
- Maintain food safety standards according to SOP
- Prepare menu items according to SOP whilst maintaining speed of service
- Provide great customer service
REQUIREMENTS:
- Restaurant and Fast-Food Service experience, minimum 1-year related experience required
- Customer Service
- Good Verbal Communication Skills
- National Senior Certificate
Closing Date: 31 July 2025
go to method of application »
Job Description
PURPOSE:
- To ensure that quality products are received and prepared for customers according to SOP.
DUTIES AND RESPONSIBILITIES:
- Maintain cleanliness and hygiene standards according to SOP
- Maintain food safety standards according to SOP
- Prepare menu items according to SOP whilst maintaining speed of service
- Provide great customer service
REQUIREMENTS:
- Restaurant and Fast-Food Service experience, minimum 1-year related experience required
- Customer Service
- Good Verbal Communication Skills
- National Senior Certificate
Closing Date: 31 July 2025
Method of Application
Use the link(s) below to apply on company website.
Build your CV for free. Download in different templates.
Gmail
Yahoomail