Chief Inspector-041-032 at PPECB

The successful candidate will be responsible for:

• Supervision of staff and operations in the Inspection value stream related to the specified geographical area.
• Ensuring adequate competency levels of staff within the Harmonisation framework.
• Inspection and certification of perishable products.
• Inspection of the handling, storage and transport of perishable products.
• Coordinating compliance to prescribed processes, procedures and protocols within the framework of the Agricultural Product Standards Act.
• Ensure correct application of quality management systems, procedures and work instructions.
• Ensure adherence to Service Level agreements. 
• Ensuring effective two-way communication internal and external. 
• Performance management of sub-ordinates within the framework of the PPECB performance management system.
• Administrative tasks and reporting related to the execution of services.
• Accept the responsibility of continuous self-improvement in their area of responsibility according to the PPECB performance system.

Requirements:

A tertiary qualification in an agricultural discipline with at least 7 years relevant work experience. Please note: Candidates with less experience, but with proven outstanding performance will be considered in line with PPECB’s EE policy. 

• Proven competence in the main products of the geographical area which includes, Stone Fruit, Table Grapes, Citrus and Pome Fruit
• Knowledge and experience in product inspection of the following products would be advantageous:  Canned Products, Blueberries, Flowers and Vegetables
• Experience as an acting supervisor within the inspection discipline would be advantageous.
• Operational planning; training and organizing skills.
• Good communication skills and a team player.
• Excellent customer service skills.
• Proven track record of taking ownership enabled by responsible and accountable behaviour.
• A valid code 08 driving license and own reliable vehicle.

Apply Before02/13/2026, 11:00 PM