Egg Room Foreman - Camperdown H1 KZN152 at Astral Foods Ltd

The ideal candidate would be responsible for:

• The planning, organising, leading and control of all aspects and duties assigned to you in order to achieve production standards.
• Managing all labour related issues to ensure that all staff members are contributing to the objectives of the company.
• The maintaining of product quality, hygiene and biosecurity standards.
• Assisting management to implement and maintain the 20 Keys programme in the Hatchery. 

The successful candidate must meet the following requirements:

• Minimum of a grade 12 education.
• Minimum of 3 years hatchery experience.
• Passionate, self-motivated and performance driven.
• A team player with the ability to manage staff.
• Must be pro-active and be able to work accurately and independently.
• Working hours are irregular and include weekend duties and nightshift.
• Will be required to live on site.