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  • Posted: Sep 2, 2020
    Deadline: Sep 4, 2020
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    RCL FOODS is a leading African food producer in South Africa with a market capitalisation of R13 billion and employing more than 20 000 people in operations across South and Southern Africa. We manufacture a wide range of branded and private label food products which we distribute through our own route-to-market supply chain specialist, Vector Logistics. ...
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    Superintendent: Warehouse

    About

    RCL FOODS is seeking a Warehouse Superintendent to join our Foods Division. The role will be based in Pongola and report to the Warehouse Manager. RCL FOODS is looking for an individual that extremely knowledgeable in warehouse operations with strong people management skill.

    Minimum Requirements:

    • Grade 12 with qualifications in Logistics Management/Supply Chain or other relevant qualifications,
    • 5 years’ experience in a warehouse/supply chain/ operations environment with at least 3 years in a Supervisory position.
    • SAP SD and Excel Advanced.
    • Candidate must have strong problem solving and interpersonal skills, pay attention to detail and be deadline driven.

    Duties and Responsibilities:

    • Work closely with the Warehouse Manager and the transport management team to ensure the delivery of an integrated supply chain benefit and achievement of strategic targets.
    • Identify and drive the implementation of improvements in warehouse operations to achieve significant gain in efficiency.
    • Ensure and drive the implementation of warehouse best practices, put-away strategies and standardised procedures/practices throughout the warehouse.
    • Oversee the warehouse administration, ensuring that all goods receipting, internal warehouse movement documentation are accurately completed and promptly handed in for processing.
    • Oversee the planned and unplanned maintenance of warehouse equipment.
    • Manage stock control systems and plan future capacity requirements based on forward planning.
    • Ensure compliance with stock rotation principles (FIFO).
    • Continuously consider cost reducing strategies over all activities of the Warehouse.
    • Manage housekeeping of the warehouse/s and surrounding area.
    • Achieve 95% hygiene & risk standards by health inspections and risk compliance inspections incorporating equipment, lighting, facility and stock inspections.

    Method of Application

    Interested and qualified? Go to RCL Foods on rcl.erecruit.co to apply

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