Temp Health Risk & Environment Officer - Springs at The Heineken Company

Key Performance Areas would include, but are not limited to:

• Contribute towards HSE departmental goals and improvements to achieve best practices and standards.
• Overseeing and day to day management of safety and environmental systems and ensuring OHS & ISO 14001 compliance.
• Responsible for contractor management ensuring compliance.
• Conducting training, determine training needs, awareness and orientation overviews and induction for staff and contractors.
• Conducting audits
• Conducting hazard identifications and risk assessments
• Detecting, measuring, monitoring, and reducing of non-conformances
• Responsible for efficient handling of incident and accident investigations
• Reporting on DFIR
• Drive optimisation and improvement of HSE systems and processes which enhance safety, compliance and reduce risk.
• Develop plans and review safety and risk performance against targets regularly to ensure continuous improvement.
• Provide support and guidance to all staff, visitors, and contractors so as to minimise injuries and incidents and non-conformant behaviors.
• Drive effective emergency response plans and access control/loss prevention systems.
• Champions adherence to relevant HSE policies, procedures, work instructions and SOPs
• Report status on risk, HSE status and progress to management.
• Liasing with authorities and emergency services

The successful candidate must have the following experience/skills:

• Grade 12 PLUS National Diploma in Safety or any other relevant qualification (NQF 5)
• SAMTRAC or equivalent
• 3 – 5 years safety experience in the FMCG Industry
• Sound knowledge of the OSH Act and all other Safety, Environmental and Security legislation.
• Good communication skills
• Ability to interact with people on all levels; co-ordinate and facilitate
• Computer literacy is essential.
• Ability to work independently and cope under pressure.
• Ability to organise and lead.