Henwil was established in 2002 as an abattoir when financial difficulties threatened its existence. The 13 chicken farmers who depended on the abattoir then established a company and bought the facilities to become stakeholders in the truest sense of the word. Following a R100 million expansion proj... read moreect funded through a combination of accumulated reserves and loans:
Job Description
The role of this particular position involves overseeing the operations of plant and reaching daily targets.
Henwil Chickens has the right not to fill the position.
Duties
Job Description
Henwil Chickens is frequently looking for candidates to fill vacancies (permanently or temporarily) for a General Worker.
This position is not restricted to a specific departme
Duties and Responsibilities
Ensure compliance with the Occupational Health & Safety Act and regulations as well as amendments thereto.
Ensure compliance with the (NEMA) National Environmen
Duties and Responsibilities
Implementation and maintenance of systems.
Maintain and reconcile accounts for fleet and grower operations.
Oversee stock counts and control.
Monitor fuel usage
Duties and Responsibilities
Develop and implement internal audit plans and strategies.
Conduct risk assessments to identify areas of high risk within the organisation.
Perform audits of vari
Duties and Responsibilities
Ensure daily housekeeping is done throughout the whole restaurant.
Assisting and overseeing all the kitchen staff and their tasks.
Responsible for daily stock tak
Duties and Responsibilities
Assist with Stock management and control.
Help maintain a high level of customer satisfaction.
Supporting the store manager in achieving sales targets.
Assist t
Duties and Responsibilities
Ensure all business operations are conducted in accordance with the company standard.
Oversee and coordinate business operations of the retail store to achiev
Duties and Responsibilities
Lead and manage the day-to-day operations of the company.
Ensure the smooth and efficient functioning of Processing, Feeds, Retail, and Fleet operations.
Collabor
Minimum Requirements
Grade 12/National Senior Certificate.
A recognised Chef's qualification will be advantageous.
Working experience in a Fast Food Restaurant as a Griller will be an ad
Minimum Requirements
Grade 12/National Senior Certificate.
Customer/client service experience will be advantageous.
Working experience in retail, cashier or sales will be an added advantage.
Minimum Requirements
Grade 12/National Senior Certificate is required.
Valid driver’s license.
Business Management qualification or relevant qualification will be advantageous.
Minim
Minimum Requirements
National Senior Certificate / Grade 12 is essential.
Qualified Electrician with Trade Certificate.
2 years of related experience as an Electrician will be advantageous.
Minimum Requirements
National Senior Certificate / Grade 12 is essential.
Qualified Fitter with Trade certificate
2 years of related experience as a Fitter will be advantageous.
Thorough k
Minimum Requirements
Grade 12 will be essential.
A Boiler Certificate will be an advantage.
A relevant qualification in management will be an added advantage.
At least 3 years’ exper
Minimum Requirements
Grade 12/National Senior Certificate.
A recognised Chef's qualification will be advantageous.
Working experience in a Fast Food Restaurant as a Griller will be an ad
Minimum Requirements
Grade 12/National Senior Certificate.
Working experience in a Retail / Fast Food Restaurant doing food preparations will be an added advantage.
Good understanding of kit
Minimum Requirements
National Senior Certificate is required.
Bachelor’s degree in food science, business administration, operations management, or a related field will be an added advan
