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  • Posted: Dec 4, 2025
    Deadline: Not specified
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  • The Faircape Group is an independent development and property management company with more than 30 years of success in the industry. We incorporate free standing homes, sectional title units, as well as mixed use residential and commercial buildings. The recent acquisition in joining the retirement sector has seen the Group grow beyond expectation. We are a ...
    Read more about this company

     

    Chef De Partie

    Responsibilities include, but are not limited to:

    • Oversee the entire cooking process from preparation to plating, maintaining high standards of quality and efficiency.
    • Prepare and cook all dishes according to company recipes and specifications, ensuring consistency in taste, portion control and presentation.
    • Operate kitchen equipment safely and correctly, following standard operating procedures at all times.
    • Maintain strict adherence to food hygiene, safety, and health regulations for yourself and the team.
    • Monitor compliance with company policies to ensure a safe, clean, and organized kitchen environment.
    • Ensure all café meals are prepared to the highest standard of quality and presentation.
    • Maintain cleanliness and organization of café fridges, labeling and dating all items according to company procedures.
    • Monitor inventory and stock rotation to reduce waste and maintain quality standards.

    Qualifications:

    • Chef's diploma / qualification from a registered tertiary education provider

    Requirements and Experience: 

    • Experience in food quality management and standardisation
    • Strong focus on quality and adherence to sanitation procedures
    • Excellent physical condition and stamina
    • Ability to travel and relieve colleagues at other facilities only when required

    Skills and Knowledge:

    • Ability to follow sanitization procedures
    • Consistently focus on maintaining high-quality standards in all aspects of food preparation and service
    • Proven track record of delivering exceptional food quality in every dish
    • In-depth understanding of food handling procedures to ensure safety and quality
    • Proficient in various cooking and baking techniques and methods
    • Knowledge of health and safety requirements in a kitchen environment 

    Attributes:

    • Strong team player, able to perform effectively in a fast-paced kitchen environment
    • Excellent communication skills
    • Committed to delivering high-quality dishes with attention to detail

    Specific Requirements:

    • Clear health record
    • Clear criminal record
    • Clear credit record
    • Written references 

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to Faircape Group on faircapelife.simplify.hr to apply

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