Department Head (Abattoir) at Astral Foods Ltd

Required Qualification:

• Completed Grade 12 or equivalent qualification

Required Experience:

• Proven experience in a supervisory role
• Proven experience in large-scale food production and processing
• Computer literacy – MS Office
• Strong administrative, organizational, interpersonal and time management skills

Responsibilities:

• Full control of production processes and responsible for maintaining production standards in terms of quality, process flows, volumes and food hygiene
• Responsible for all labour-related issues, including ensuring that all positions are managed at all times
• Dealing with all disciplinary matters appropriately and according to the company’s disciplinary code
• Continued interaction and communication with senior management
• Maintaining and implementing the 20 Keys principles, including Health & Safety of the department