Kitchen Assistant at MORE Family Collection

KEY FOCUS AREAS

• Be aware of all menu changes and dietary requirements.
• Serving Food and Beverages to guests
• Upsell and recommend beverages to guests.
• Obey the liquor regulations.
• Basic cooking Knowledge
• Perform beverage preparation or service tasks including presentation and sales of beverages.
• Prepare food to the highest standard in line with the property food directive.
• Clean all dishes and equipment as directed, providing a steady supply for food preparation.
• Follow the stock control procedures for F&B as directed.

REQUIREMENTS, QUALIFICATIONS & SKILLS

• Knowledge of the highest level of F&B customer service in a luxury environment.
• Knowledge of all beverages, food, and cooking methods according to menus.
• Good knowledge and understanding of stock rotation and control.
• Knowledge of hygiene and all cleaning products used.
• Knowledge of the operation of equipment and appliances.
• Knowledge of all MORE properties and all activities offered.
• Knowledge of all departments/operations of your property.