Twizza is one of the fastest growing, quality beverage companies in South Africa supplying local markets and selected neighbouring countries from our manufacturing facilities in Queenstown, Middelburg (Mpumalanga), and Bellville, Cape Town. We are a passionate, innovative and entrepreneurial organisation committed to excellence, collaboration, transparency, ...
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Make sure that the right labels are on the Product
Make sure that the label height is right
Make sure that the overlapping of the label is right
Make sure that the label is straight
Make sure that the date coder is on and running correctly and printing clearly. Check every 15 minutes
Check that the date coders settings is correct
Organize with your Team Leader for enough labels. Inform him timeously of possible shortages
Inform Team leader of any problems with labels immediately
Keep your labeller clean. Clean regular while the line is waiting for another machine.
Clean the labeller drum and sensors at least every 2 hours
Inspect the conveyors from the filler to the labeller and from labeller to variopack regularly
Inspect bottle and label every half hour for:
Pearlescence
Solid base with small center
Straight neck
The label is straight
Date coder on and printing
Do maintenance of labeller as per instruction of the maintenance manager on maintenance day
Receive your area in a clean, running condition
Hand your area over in a clean, running condition
Report any faults or problems ASAP
No lunch during flavour change
VarioPack Operator to cover for Labeller Operator during lunch and vice versa
Line 2
Do size change as per SOP for labeller
Make 100% sure that everything is right by jogging the machine and checking the area where changes took place
Set the conveyors, check-mat and sensors for specific size from the flow liner till the second flow bin. Run the size bottle through the conveyor till second flow bin to make sure it is right
Set the date coder for specific size
Line 1
Are responsible for the Videojet on line 1
Clean the area and machine regularly
Set the flavour on Videojet during flavour change
Documentation as per QMS
Waste Management
Autonomous maintenance Level 1 - 4
Machine process specific
Breakdown management
Time to detect, time to correct
General cleaning standards obtained and sustained
Safe work environment
Healthy work environment
Completion on QMS documents
Minimum requirements
Grade 12
1 Year's experience in working with labelling equipment
Gmail
Yahoomail