Set in the vibrant heart of Cape Town, this luxury hotel and spa offers easy access to all that's happening in this dynamic city.
Enjoying a superb location at the foot of Table Mountain, and just a short stroll from downtown, the resort offers the perfect combination of leafy tranquility and contemporary buzz.
Belmond Mount Nelson Hotel has long been regar...
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To work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, assisting with menu preparation, ensuring food quality and freshness, and monitoring orders and stock.
Coordinating food production and controlling food quality, taste and presentation of dishes.
Ensuring adherence to all health, safety and security procedures in the Kitchen.
Requirements
What You Bring:
Good knowledge of cooking styles, hygiene & safety standards and working in a fast-paced environment.
Excellent attention to detail.
Excellent organizational and time management skills.
Proven Leadership skills.
Previous experience managing a kitchen team of 15 or more.
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