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The President Hotel Recruitment

About The President Hotel

The President Hotel has a long and interesting history that can be traced back to the very beginnings of the areas now known as Bantry Bay and Sea Point. A hotel has stood on the site for some 150 years, and before that, the Society House – the first substantial building in the area –... read more stood on this portion of land that once stretched down to the sea and up the slopes of Lion’s Head to Kloof Road.

This 350-room iconic hotel is situated in Bantry Bay and is Cape Town’s most loved hotel, renowned for its luxury accommodation, friendly hospitality and perfect location. Our Purpose, Vision and Values (PVV) are at the heart of everything we do. Our purpose is to create and inspire memorable experiences, with the vision to always be Cape Town’s most loved hotel. Our values are Teamwork, Respect, Innovation, Accountability, Passion, and Integrity – and we recruit aligned candidates. Our leaders are passionate about our hotel, our guests, and our team. We are guest-centric and aim to deliver exceptional experiences and strive to improve daily. The team are authentic, work on a trust basis and have a proven track record of delivering incredible growth year-on-year.
 

The President Hotel Jobs in South Africa

28 vacancies

      • Commis Chef (PH355) at The President Hotel

      • The Commis Chef plays an important role in this environment. This position supports the Chef De Partie and Sous Chef while building the technical skills, discipline, and confidence required to grow
        • 09 July

      • Wine Steward (PH0006) at The President Hotel

      • If you enjoy connecting with guests, have a strong appreciation for wine and food pairing, and thrive in a fast-paced hospitality environment, this role is for you. Minimum Requirements
        • 09 July

      • Commis Pastry Chef (PH0007) at The President Hotel

      • We are looking for a confident, skilled and quality driven Pastry Chef with strong hotel pastry experience, advanced technical abilities and the discipline required for a high volume luxury kitchen
        • 09 July

      • Head Pastry Chef (PH133) at The President Hotel

      • At The President Hotel, our pastry kitchen plays an essential role in creating memorable hotel dining experiences. As we continue our journey toward luxury, we are looking for a Hotel Head Pastry C
        • 09 July

      • Demi Chef (PH177) at The President Hotel

      • ​​​​​​Minimum Requirements Matric Certificate (Grade 12) Professional Cookery qualification or Culinary Diploma (advantageous) Minimum 2 years' experience as a Demi Chef de P
        • 09 July

      • Sous Chef (PH023) at The President Hotel

      • We’re seeking a Sous Chef to join our culinary leadership team and play a pivotal role in delivering unforgettable dining experiences. If you live and breathe our values - Teamwork, Respect,
        • 08 September, 2025

      • Snr Electrician (PH039) at The President Hotel

      • We’re seeking a Senior Electrician to join our Maintenance Department and ensure the seamless operation of all electrical systems across the property. If you live and breathe our values - Tea
        • 08 September, 2025

      • Demi Chef de Partie (PH154) at The President Hotel

      • We’re seeking a Demi Chef de Partie to join our culinary team and support the smooth running of our kitchen operations. If you live and breathe our values - Teamwork, Respect, Innovation, Acc
        • 08 September, 2025

      • Bartender (PH162) at The President Hotel

      • We’re seeking a Bartender to join our Food & Beverage team and deliver world-class beverage service with flair and professionalism. If you live and breathe our values - Teamwork, Respect,
        • 08 September, 2025

      • Bar Manager (PH038) at The President Hotel

      • Position Summary The Bar Manager is responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, efficient workflow, and the overall success of the b
        • 08 September, 2025
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