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Chef Jobs in South Africa (Page 25)

      • Executive Chef at Radisson Hotel Group

      • Job Description Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at

      • Chef - White River at Empact Group

      • Education and Experience required: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory Minimum 5 years’ experience of progressive culinary/kitche

      • Chef at Feedem

      • Minimum Requirements     Skills and Competencies Must be able to communicate clearly with managers and kitchen bridgade Strong judgement and problem solving skills Excellent

      • Commi Chef at Marriott International

      • POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare

      • Pastry Chef de Partie at Accor Hotel

      • Job Description Scope of position: Reporting to the Pastry Sous Chef, the Pastry Chef de partie will be focused, with special attention placed upon continuous practice to master skills and ta

      • Pastry Chef at Accor Hotel

      • Job Description We are seeking a talented and passionate Pastry Chef to join our culinary team in Krugersdorp, South Africa. As a key member of our kitchen staff, you will be responsible for c

      • Function Chef at Empact Group

      • Key Responsibilities: Plan and execute food menus for events based on client requirements, ensuring a seamless and memorable dining experience. Coordinate with clients to understand their spec

      • Chef at Empact Group

      • Education and Experience required: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory Minimum 5 years’ experience of progressive culinary/kitche

      • Head Chef at Empact Group

      • Education and Experience: Relevant Tertiary qualification in hospitality or the relevant experience in the industry Must be a qualified chef Knowledge of the catering environment ranging fro

      • Sous Chef at Fancourt

      • The ideal candidate will have good interpersonal skills, can comfortably and engagingly communicate with colleagues, superiors and guests. The position requires that the candidate have a 3 year Che

      • Executive Chef at Hilton

      • JOB DESCRIPTION An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary
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