Assistant Food and Beverage Manager (KwaZulu-Natal, Zinkwazi Beach) at ANEW Hotels & Resorts

Minimum Requirements

• Matric
• Hospitality Certificate or Hospitality Management Diploma qualification will be an advantage
• At least 2 years’ experience within the hospitality industry in similar role
• Must be standards orientated
• Good knowledge of Food and Beverage
• High level of customer service, high level of numeracy skills, disciplined, organised, attention to detail, deadline driven, and cost control skills essential.
• Excellent Communication Skills
• High degree of self-motivation and ambition
• Skills to work both independently and as part of a team
• Time management

Duties and Responsibilities

• Assist in the day-to-day management of the hotel operations to include front office, Housekeeping, F&B Service Levels, Administration,
• Supervising the setup of, and service at, all meals and beverage servings.
• Supervising service from the Bar and Kitchen, all activities connected to hosting and overseeing all public areas are presentable.
• Familiar with all operational aspects of Front Office, including Reservations.
• Bilingual with good communication skills
• Guest orientation & Hosting                                                                             
• Daily/Monthly Reports and Stock take